DELIVERING EVERY THURSDAY, FRIDAY AND SATURDAY!
A medium-bodied, smashable red.
Durif, co-fermented with Viognier, made for the here and now.
Wild fermented, some whole bunches & stems, old and new French oak.Delicious with lamb, pizza, pasta.
750ml, Alc 13.4%
Handpicked, handmade. Estate grown and bottled.
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